IMAGERY:
INGREDIENTS:
Capsicum -1 (chopped)
Tomato - 1 (chopped)
Onion - 1 (chopped)
Oil - 2 tbsp
Urad Dal - 2 tbsp
Green Chili - 2 ( based on the size)
Coriander leaves
Salt as required
PREPARATION:
INGREDIENTS:
Capsicum -1 (chopped)
Tomato - 1 (chopped)
Onion - 1 (chopped)
Oil - 2 tbsp
Urad Dal - 2 tbsp
Green Chili - 2 ( based on the size)
Coriander leaves
Salt as required
PREPARATION:
- Heat oil in a wok and add urad dal.
- After it gets fried add the chopped onion and saute to become transparent.
- Now add green chilli and tomatoes.
- When tomatoes get cooked add the chopped capsicum.
- Saute such that the raw smell of capsicum goes out.
- Add some salt and coriander leaves.
- Allow this to cool and then grind to get smooth chutney.
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